Breakfast Menu

What is a Meal?

Students must choose at least 3 of the 4 components available for the school breakfast price.

  • Choice of Whole Grain
  • Choice of Protein
  • Choice of Fruit
  • Choice of Milk

A minimum ½ cup serving of fruit or vegetable must accompany a reimbursable breakfast.


Meal Prices

Student Breakfast = $2.50
                         Free / Reduced Breakfast = No Charge
Faculty Breakfast = $3.50

Whole Grain Cereals

(served with toast)
Cinnamon Toast Crunch, Trix,Cocoa Puffs, Fruity Cheerios,Rice Crunch, Kix, Cheerios,Froot Loops, Frosted Flakes

Choice of Fruit

Seasonal fresh fruits,canned fruit in light syrup, 100% fruit juice.

Choice of Milk

1% white, fat-free white, chocolate, vanilla, and strawberry